Masshole Fratboy · Tommy "Two Coolers" Sullivan
Paloma
A citrusy and refreshing tropical built around tequila & mezcal, with the classic proportions and service that make the Paloma endure.
“Look at this Paloma—clean hit, no replay needed, and nobody had to miss the game.”
WHY THIS DRINK WORKS
The Paloma works because blanco tequila, fresh lime juice, salt meet in deliberate proportion. Keep the method built, use fresh ice, and give the final garnish enough attention to finish the aroma without distracting from the drink.
Makes1 cocktail
Time5 minutes
GlassHighball glass
FinishLime wedge
Ingredients
- 2 oz blanco tequila
- 1/4 oz fresh lime juice
- 1 pinch salt
- To top grapefruit soda
Make it
- Build in a highball glass over ice.
- Add tequila, lime, and salt.
- Top with grapefruit soda.
- Stir gently.
- Garnish with lime.
Behind the bar
- Chill the serving glass while you prepare the drink.
- Taste balance depends on fresh citrus and accurate measurements.
KEEP THE BAR OPEN
