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Theodore Hawthorne IV bartender portrait

Classic Mixologist · Theodore Hawthorne IV

Martinez

A citrusy and bitter spirit-forward built around gin, with the classic proportions and service that make the Martinez endure.

“Martinez is a standard, not a suggestion. Measure it properly and we shall have no trouble.”
Martinez cocktail served in a chilled coupe with lemon twist

WHY THIS DRINK WORKS

The Martinez works because gin, sweet vermouth, maraschino liqueur meet in deliberate proportion. Keep the method stirred, use fresh ice, and give the final garnish enough attention to finish the aroma without distracting from the drink.

Makes1 cocktail
Time5 minutes
GlassChilled coupe
FinishLemon twist

Ingredients

  • 1 1/2 oz gin
  • 1 1/2 oz sweet vermouth
  • 1/4 oz maraschino liqueur
  • 2 dashes orange bitters

Make it

  1. Stir with ice.
  2. Strain into a chilled coupe.
  3. Garnish with lemon twist.

Behind the bar

  • Chill the serving glass while you prepare the drink.
  • Taste balance depends on fresh citrus and accurate measurements.

KEEP THE BAR OPEN

Try another round

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