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Vivian "Three Olives" Sinclair bartender portrait

Sassy Bartender · Vivian "Three Olives" Sinclair

Aviation

A citrusy and sweet sour built around gin, with the classic proportions and service that make the Aviation endure.

“The Aviation arrives composed, luminous, and fully aware it has everyone's attention.”
Aviation cocktail served in a chilled coupe with optional cocktail cherry

WHY THIS DRINK WORKS

The Aviation works because gin, maraschino liqueur, lemon juice meet in deliberate proportion. Keep the method shaken, use fresh ice, and give the final garnish enough attention to finish the aroma without distracting from the drink.

Makes1 cocktail
Time5 minutes
GlassChilled coupe
FinishOptional cocktail cherry

Ingredients

  • 2 oz gin
  • 1/2 oz maraschino liqueur
  • 3/4 oz lemon juice
  • 1/4 oz crème de violette

Make it

  1. Shake with ice.
  2. Strain into a chilled coupe.
  3. Garnish with cherry if desired.

Behind the bar

  • Chill the serving glass while you prepare the drink.
  • Taste balance depends on fresh citrus and accurate measurements.